It's a great choice if you don't have an Instant pot or slow cooker. The stovetop shredded chicken is tender but not as moist as the chicken made in the Crockpot and Instant Pot. Total Estimated Time to Make This Recipe: 20 to 30 Minutes How to Make Shredded Chicken on the StovetopĪrrange the boneless chicken breasts in a saucepan, season them and add enough water to cover the bottom of the pan.Ĭover the pan and cook over medium heat for 25 minutes Stovetop Shredded Chicken Results If you are looking for a quick way to cook shredded chicken that is juicy and tender, this is it! The Instant Pot chicken, like the Crockpot version, is moist and tender, but the chicken had more shrinkage than the other methods. Once the cooking time is over, let the pressure release naturally which will take about 8 minutes longer. Secure the lid and set the Instant pot to high for 10 minutes. Place the boneless chicken breasts into the Instant Pot, add just enough water to cover the bottom. Total Estimated Time to Make This Recipe: 3 to 3 ½ Hours How to Make Shredded Chicken in an Instant Pot If time is not an issue, this is a great way to make shredded chicken, especially if your slow cooker has a timer so that the chicken does not overcook. If you are looking for a quick way to cook shredded chicken the slow cooker is not it. However, cooking the chicken in the slow cooker takes the most amount of time of all four methods. The chicken is tender and juicy when made in the crockpot and there's very little shrinkage. The meat should be cooked through to 165 degrees F. The cooking time can vary depending on your slow cooker. Add just enough water to cover the bottom of the crockpot.Ĭover the slow cooker and cook the chicken on low heat for three to four hours. Place the chicken breasts into the slow cooker and season them with salt and pepper. Crockpot, Instant Pot, Saucepan or Covered Casserole dish.Unless you try each way, you won't need all of these. Water (enough to cover the bottom of the cooking vessel)Įquipment You Will Need to Make Shredded Chickenĭepending on your cooking method, here is a list of suggested equipment you might need to make shredded chicken.Boneless skinless chicken breasts (1 to 1 ½ pounds). It's versatile, easy to make and convenient to have on hand in your fridge for a quick meal.Shredded chicken breasts are made with minimal ingredients (only four if you consider water an ingredient).Shredded chicken is an easy healthy protein that is perfect to have on hand for a quick dinner or to toss into salads, stir fry recipes, sandwiches, tacos, nachos or soups. I tried four different methods to determine which is the best way to cook chicken breast for shredding so that you can choose the method that is right for you. If you are wondering what is the best way to make shredded chicken, I have you covered. Shredded chicken is great for easy meal prep and it's also good to have on hand for a quick dinner.
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